Subject: Business / Accounting
You are the Director of Security of a large metropolitan hospital. Ann Myers, the
Director of the Psychiatric Ward recently contacted you regarding a problem with some
critically ill psychiatric patients. Apparently, some of these patients have been able to
leave the area unattended without permission. On more than one occasion, these
unattended patients had caused problems in other areas of the hospital. Ann said that
the problem seemed to be with the security measures for the entrance door to the unit,
but so far the problem was something of a mystery, and nobody knew what was causing
the breakdown in controls. On a tour of the site you note that there are two doors. The
outer door lets you into the unit. The inner security door lets you into the high security
area. Both doors are card key controlled.
You are informed that all patients who had left the unit without permission are from the
high security area and had gotten out around meal time. Meals are brought in on food
carts from the kitchen. All patients eat in the dining area. Ann feels there is a problem
with the food service procedures.
You decide to investigate this situation. What would you do? Floor Plan of the Psychiatric Ward Patient
Door High Security Area Lounge
Room Office Patient
Station Office Outer
Room Dining Area
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